Product: “Balyjak” cracker
Ingredients: High-quality wheat flour, whole milk, hard vegetable fat, vegetable oil, sugar, invert syrup, salt, dried milk, stabilizer E503, emulsifier E322, preservative E224, bleaching preservative E233, “Vanillin” flavoring.
Allergens: Contains milk products and soy lecithin.
Storage conditions: 18±5 °С, relative humidity ≤75%.
Technical specification: TDS 14033-96
GMO: none

Nutritional value per 100 g:

• Proteins: 9.0 g

• Fats: 23.9 g

• Carbohydrates: 21.7 g

• Energy: 468 kcal

• Net weight: 0.7 g