Product: “Balajyk” Cake
Ingredients: High-quality wheat flour, sugar, invert syrup, vegetable fat, milk pieces, oat starch, chicken egg, salt, stabilizer E503, emulsifier E322, softener E500, natural-like flavorings “Vanillin, Butter”, preservative E224.
Allergens: Contains milk, egg products, and soy lecithin.
GMO: none
Storage conditions: 18 ± 5 °C, relative humidity ≤75%
Shelf life: 6 months

Nutritional value per 100 g:

• Proteins: 8.0 g

• Fats: 14.8 g

• Carbohydrates: 68.6 g

• Energy: 440 kcal

• Net weight: 10 g